A guided tour to reveal the secrets of Cantine Marisa Cuomo in Furore. Steep slopes that stretch out in the sun and rocks that plunge into the crystal clear water of the Amalfi Coast. Among enchanting bays and coves, the vineyards of Cantine Marisa Cuomo dominate the “Fiordo di Furore,” the fjord that overlooks the Gulf of Salerno. By booking this tour, it is possible to visit the estate’s cellars and then enjoy a unique menu of Furore’s gastronomic specialties paired with Marisa Cuomo's extreme wines at Hostaria di Bacco, the family's restaurant.

• Tentacle of octopus seasoned with lemon thyme served with a warm blood orange sauce paired with Furore Bianco Costa d’Amalfi DOC
• Vermicelli with salted anchovies from Cetara, walnuts and pecorino cheese paired with Ravello Bianco Costa d’Amalfi DOC
• Fresh stewed fish fillet with endives “alla mugnaia” (with breadcrumbs, olives and capers) paired with Rosato Costa d’Amalfi DOC
• Hazelnut cookies with Furore Rosso cream