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Excellent Wineries
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Excellent Wineries
Magazine
Ceretto in the World's Best Vineyards 2024 Top 50!
Cannubi Path: A New Artistic Journey Through the Vineyards
Voices of the Langhe: Coppo’s Latest Releases
Autumn in the Langhe
Bandarossa Special Edition Vigna di Collagù 2023 is Ready for Tasting
A new era for Moscato: Canelli DOCG and Coppo
Luigi Coppo Alta Langa DOCG Pas Dosé – a Sparkling Expression of Terroir
A Rosé Summer by Umberto Cesari
Elegance and Complexity in the New Barbaresco DOCG Noce Grande by Cascina Chicco 2020
Canorei: a Vineyard Steeped in History
110 years of wine: Casale del Giglio and the Santarelli dynasty
Lunae: The Temple of Vermentino in the Colli di Luni
Ceretto, a Tale of Piedmont
Michele Chiarlo, A Winemaker’s Tale
Bortolomiol: 100 Years of History in a Book
Ceretto: the excellence of wine, the beauty of art
Coppo, 100 years of wine and family
Alberto di Grésy: «Wine Creates Bonds of Beauty»
Umberto Cesari: The Emilia-Romagna Wine Experience
Tenuta Carretta Presents Its «Signature Labels»
Villa Sparina and Graziano Caccioppoli: United by Taste and Creativity
Feudi Celebrates Irpinia DOCG Wines Greco di Tufo, Fiano di Avellino and Taurasi!
Be Curious: The Immersive Experience at Borgo San Gregorio Dedicated to the Explorers of Irpinia
Coppo Celebrates the Birth of Canelli DOCG
Casale del Giglio: «the Environment Communicates Our Brand»
Travaglini Vertical Tasting: The Romantic (And Long-Lived) Soul of Gattinara
LVNAE Proudly Presents the New Winery
The Estate’s Single Vineyard Wines
Lugana, The Great White Wine From Lake Garda
Barolo Cannubi Riserva: The Long-Lived «King»
Season Greetings!
Are you looking for the perfect Christmas gift?
Tenute Cisa Asinari Dei Marchesi Di Grésy: The Abundance of Piedmontese Wines
Travaglini: the Women of Gattinara
Feudi di San Gregorio, Defending and Promoting Native Vines
Lunae: the Masters of Vermentino
Feudi di San Gregorio: a certified commitment to the territory
Tenuta Costalunga, a masterpiece of Valpolicella
Bortolomiol, 100 years of innovation
Coppo and Barolo: history and tradition
Anthium: rediscovering the ancient Bellone grape at Casale del Giglio
La Piola, traditional cuisine in the heart of Alba
Ceretto, the guiding principle of winemaking
Umberto Cesari: Sustainability, Innovation, Heritage
A Michelin Star for Damiano Nigro at Palás Cerequio
555 years of Tenuta Carretta
Cascina Chicco: a picture of the rich nuances of Roero
Col Vetoraz: wine, art, territory
Torre Rosazza, The Quintessence Of Friuli
Costa Arènte, handmade in Valpantena
Costa Arènte and Torre Rosazza officially enter The Grand Wine Tour
There is a romantic adventure waiting for you
Three Outdoor Restaurants, Among The Vineyards
A glass on the beach, four wineries a few steps from the sea
Travaglini, the fortunate complexity of Gattinara
Fattoria Le Pupille, From Maremma To Supertuscans
Tenuta Carretta, the art of Nebbiolo
Bricco Rocche, a balanced Barolo
Damiano Nigro and Barolo: a perfect match at Palás Cerequio
Cantine Lunae, masters of Vermentino
Campania, the “Felix” wine region
Valdobbiadene, a land to defend
Cascina Chicco: Roero is diversity
Casale del Giglio’s island wine
Four native Campania vines rediscovered by Feudi Di San Gregorio
Guido Berlucchi presents its first Sustainability Report
Guido Berlucchi Leads Franciacorta towards the Future
Fattoria Le Pupille, the Tuscany you probably aren’t thinking of
Guido Berlucchi takes Franciacorta to New Heights with Academia, a Cultural Initiative dedicated to the Territory
Sapaio, from Bolgheri to the Moon
Travaglini, 100% Gattinara
Tenuta Carretta Cayega Roero Arneis: A 550-Year History to Make a Popular Wine
The underground wineries of Piedmont
Of Silk and Prosecco in Valdobbiadene
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